| 2 lb. ground beef |
| 2 medium onions, chopped |
| 2 green peppers, chopped |
| 32 oz. can whole tomatoes |
| 1 1/2 t. chili powder |
| 2 t. salt |
| 2 t. Worcestershire sauce |
| 1 c. raw rice |
Brown beef in skillet and drain off fat. Put all ingredients in crock pot. Stir well. Cover and cook on low 6 to 8 hours (high: 4 hours).
Serves 6.